BLiS™ Bourbon Barrel Aged Maple Syrup

To create our Bourbon Barrel Maple Syrup, we start with 100% pure maple syrup harvested from old-growth Michigan maple orchards. This incredibly robust, small-batch maple syrup is kettle-cooked before being aged in hand-selected, 18-year-old Kentucky Bourbon barrels. After months of gentle maturation, the result is an elegant and complex maple syrup unlike any other.

On the palate, you’ll find deep notes of charred oak, Kentucky bourbon, and baking spice, which are balanced perfectly by sweetly delicate aromas of honey and vanilla.

Ingredients

100% Pure Maple Syrup
(Non-alcoholic)
 

Net Wt:
375 ml (12.7 oz)

Recipes

Toasted Fennel Seed Cake

Other recipes featuring BLiS Bourbon Barrel Aged Maple Syrup: 

• Bacon Cheddar and Apple Monte Cristo
• Sauteed Squab with Bourbon Maple Glaze
• Bacon and Eggs with Crispy Fingerling Potato Pancake