BLiS Hardwood Smoked - Maple Barrel Aged Soy Sauce
This limited batch of Barrel Aged Soy Sauce is hardwood smoked with Michigan cherry wood for several days and to represent this we have added a cherry wood label to each bottle.
BLiS has teamed with Yamato Soy, one of the best soy brewing producers with over a century of brewing experience, to bring you our bourbon - maple barrel aged soy sauce. This non-GMO soy sauce is aged in Kanazawa Japan in Japanese tradition for one year, then aged for another year in BLiS tradition with our twenty year old maple cured bourbon barrels. The results are flavor notes of chocolate, cocoa, vanilla, spice, and oak with a viscous umami kick.
This product is a limited release so availability may vary.
Recipes that feature this product: Pork belly / warm potato – oyster mushroom salad, and extra old sherry vinegar by Blīcher Creatures Eric and Jen