Recipes

Create Something Extraordinary

Every bottle of BLiS holds endless possibilities for culinary innovation, from everyday cooking to special occasions. Explore our collection of chef-tested recipes that highlight the complex flavors of our barrel-aged ingredients and inspire your next kitchen adventure.
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Chef Stallard's Scallop Crudo

Delicate scallop crudo with BLiS peppers and citrus
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Chef Steve's Ultimate Vegetarian BLT featuring our BLiS Hardwood Smoked Soy Sauce Aioli

Chef Steve's Ultimate Vegetarian BLT featuring our BLiS Hardwood Smoked Soy Sauce Aioli

Chef Steve Stallard's Vegetarian BLT recipe; a perfect way to enjoy a hearty sandwich without sacrificing flavor.
Mains
Parmesan Truffle Fries

Parmesan Truffle Fries

Golden fries with BLiS truffle oil and Parmesan
Appetizers & Snacks
BLiS Easter Ham Glaze

BLiS Easter Ham Glaze

Transform your Easter ham with our simple yet spectacular glaze featuring BLiS Bourbon Barrel Aged Maple Syrup. This three-step recipe creates a beautifully lacquered, sweet-savory finish that will have everyone asking for seconds.
Mains
Gramma K’s Maple Walnut Meringue Cake

Gramma K’s Maple Walnut Meringue Cake

Triple-layer maple meringue cake with BLiS maple walnuts
Desserts
Roasted Moroccan Carrots

Roasted Moroccan Carrots

Sweet meets savory in these Roasted Moroccan Carrots. Chef's Garden fancy carrots seasoned with warm spices, enhanced with our Bourbon Barrel Aged Maple Syrup and Fish Sauce for a simple yet extraordinary side dish.
Appetizers & Snacks
Root Vegetable Tarte Tatin

Root Vegetable Tarte Tatin

Caramelized root vegetable tart with BLiS vinegar glaze
BLiS Sherry Number Nine Lacquered Cherry Tart

BLiS Sherry Number Nine Lacquered Cherry Tart

Blis Sherry Number Nine lacquered cherry tart, black pepper pastry cream, and bitter chocolate crust
Desserts
Korean Yakgwa Cookies

Korean Yakgwa Cookies

Sweet yakgwa cookie sandwiches with BLiS fish sauce caramel
Desserts
Quarantine Cake

Quarantine Cake

Maple almond cake with grapefruit glaze
Desserts
Rosemary Sweet & Smokey Grilled Chicken

Rosemary Sweet & Smokey Grilled Chicken

Maple-rosemary grilled chicken with BLiS smoked soy and maple syrup
Mains
The KTG

The KTG

The KTG showcases our BLiS™ Bourbon Barrel Aged Maple Syrup as the perfect bridge between Del Maguey Vida Mezcal's tropical fruit notes and the rich complexity of Pineau des Charentes and Carpano Antica vermouth. A study in artisanal ingredient harmony.
Drinks & Cocktails
BLiSful Hot Toddy

BLiSful Hot Toddy

A Hot Toddy made with Hot Tea, Lemon, Cinnamon and a Little BLiS!
Drinks & Cocktails
Lime Glazed Salmon

Lime Glazed Salmon

Pan-seared salmon with BLiS maple-lime hot sauce glaze
Mains
Toasted Fennel Seed Cake

Toasted Fennel Seed Cake

Fennel Seed Cake That is the Toast of the Town
Desserts
Steakhouse Ground Beef Sloppy Joe's

Steakhouse Ground Beef Sloppy Joe's

The BLiS Steakhouse Ground Beef Sloppy Joe's are an amazing addition to any party or gathering
Mains
Grilled Rack of Baby Back Ribs

Grilled Rack of Baby Back Ribs

Slow-grilled baby back ribs basted with a spicy BLiS Blast hot sauce and butter glaze
Mains
White Spice Cake

White Spice Cake

Light Bavarian cream with BLiS maple reduction and sea salt
Kung Pao Octopus

Kung Pao Octopus

Glazed kung pao octopus with BLiS fish sauce and Asian spices
Pork Belly Warm Potato Oyster Mushroom Salad

Pork Belly Warm Potato Oyster Mushroom Salad

Crispy pork belly and potato salad finished with BLiS aged vinegar
Appetizers & Snacks
Oven Roasted Pork Shoulder

Oven Roasted Pork Shoulder

Tender and full of amazing flavor accented by BLiS products, it's a pork shoulder that grandma would surely love
Mains