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BLiS Gourmet Parmesan Truffle Fries

Parmesan Truffle Fries

August 5 2021
Looking for a tasty appetizer for a party, or a delicious side for dinner? Our parmesan truffle fries are just what you’re looking for, no matter the occasion. 
Spicy Southwest Shrimp

Spicy Southwest Shrimp

June 11 2021
Spicy Southwest Shrimp Ingredients 3 medium lemons, sliced 2/3 cup butter, cubed 1/2 cup ketchu...
Arugula & Chickpea Salad

Arugula & Chickpea Salad

April 30 2021
Just in time for summer, this fresh and delicious Arugula & Chickpea Salad is the perfect dish for a healthy and hearty lunch or dinner. Just add your favorite drink, friends and some sun for maximum enjoyment!
BLiS Easter Ham Glaze

BLiS Easter Ham Glaze

March 26 2021
Enjoy this quick, easy and DELICIOUS Easter Ham recipe courtesy of our very own in-house Chef (an...
Gramma K’s Maple Walnut Meringue Cake

Gramma K’s Maple Walnut Meringue Cake

December 8 2020

The following recipe was shared by Jennifer Blakeslee, co-owner/chef with Eric Patterson of The Cooks’ House in Traverse City. 


In her words: “My Gramma Kilbourn would be thrilled that I am sharing this recipe. She was an amazing woman and a wonderful cook, always cooking up a storm. She added delight to our holidays and to every other family gathering with her personality and culinary treats. Gramma K lived to be 100 years old. We found this old magazine picture with her recipe cards after she passed away — that’s what this cake looked like when she made it. My cousin Cassy, who lives in Colorado, and I have been reminiscing about her even more with the holidays coming up, and this special recipe is always part of the conversation. It’s a bit of a project to make but totally worth it!”

Tahitian Vanilla Fleur de Sel Cauliflower

Tahitian Vanilla Fleur de Sel Cauliflower

December 7 2020
This quick and tasty cauliflower recipe was made in collaboration with The Chef's Garden.
Roasted Moroccan Carrots

Roasted Moroccan Carrots

December 7 2020

This quick and tasty carrot recipe was made in collaboration with The Chef's Garden.

Root Vegetable Tarte Tatin

Root Vegetable Tarte Tatin

December 7 2020

This quick and tasty Root Vegetable Tarte Tatin recipe was made in collaboration with The Chef's Garden.

BLiS Sherry Number Nine Lacquered Cherry Tart

BLiS Sherry Number Nine Lacquered Cherry Tart

November 18 2020
Blis Sherry Number Nine lacquered cherry tart, black pepper pastry cream, and bitter chocolate cr...
Korean Yakgwa Cookies

Korean Yakgwa Cookies

November 18 2020
Korean Yakgwa Cookies   2 C All Purpose Flour 1 C Rice Flour .25 C Canola Oil .25 C Honey .25 C V...
Quarantine Cake

Quarantine Cake

March 23 2020
For the Cake 3 eggs from the coop1 1/8 c brown sugar1/4 c BLiS Maple Syrup2 1/2 tsp baking powde...
Grilled Moroccan Spiced Lamb Chops

Grilled Moroccan Spiced Lamb Chops

September 30 2019
Entrées & SidesFeaturing BLiS Moroccan Spice Rub Serves 3, total time until ready to serve: ...
Chickpea Carrot Salad

Chickpea Carrot Salad

September 30 2019
Entrées & SidesChickpea Carrot Salad Dressing Ingredients 2T extra virgin olive oil 2T f...
Rosemary Sweet & Smokey Grilled Chicken

Rosemary Sweet & Smokey Grilled Chicken

June 4 2019
Entrées & SidesFeaturing BLiS™ Hardwood Smoked Bourbon Maple Syrup, Bourbon Maple Syrup &...
The KTG

The KTG

June 4 2019
Craft CocktailsFeaturing BLiS™ Hardwood Smoked Maple Syrup The KTG Ingredients 1.5 oz Olmeca A...
Tuna Stuffed Avocado Boats

Tuna Stuffed Avocado Boats

February 20 2019
Entrées & SidesFeaturing BLiS Hardwood Smoked Albacore Tuna Enjoy the smokiness of our albac...
BLiSful Hot Toddy

BLiSful Hot Toddy

February 18 2019
Craft CocktailsFeaturing BLiS Bourbon Maple Syrup A Hot Toddy made with Hot Tea, Lemon, Cinnamo...
White Truffle Oil: Macaroni & Cheese with White Truffle Oil

White Truffle Oil: Macaroni & Cheese with White Truffle Oil

October 29 2018
Entrées & SidesFeaturing BLiS White Truffle Oil Gourmet Macaroni and Cheese Infused with Wh...
Lime Glazed Salmon

Lime Glazed Salmon

October 3 2018
Entrées & SidesFeaturing BLiS Blast Barrel-Aged Hot Sauce & BLiS Bourbon Barrel Aged Mapl...
Steakhouse Ground Beef Sloppy Joe's

Steakhouse Ground Beef Sloppy Joe's

September 28 2017
Entrees & SidesFeaturing BLiS Blast Steak Sauce  The BLiS Steakhouse Ground Beef Sloppy Joe'...
Steak Sauce: Marinated & Grilled Skirt Steak Fajitas

Steak Sauce: Marinated & Grilled Skirt Steak Fajitas

September 5 2017
Entrées & SidesFeaturing BLiS Blast Steak Sauce & BLiS Blast Hot Pepper Sauce Before you ...
Grilled Rack of Baby Back Ribs

Grilled Rack of Baby Back Ribs

July 13 2017
Entrée's & Sides Featuring BLiS Blast Hot Pepper SauceBy Chef David W. Olson - A Bachelor &am...
Bourbon Maple Bacon Jam

Bourbon Maple Bacon Jam

April 18 2017
Starters & FinishesFeaturing BLiS Bourbon Barrel Maple Syrup & BLiS #9 Sherry Vinegar T...
Danish Pancakes (Ebelskivers)

Danish Pancakes (Ebelskivers)

October 10 2016
Starters & FinishesFeaturing BLiS Bourbon Barrel Aged Maple Syrup and Tahitian Vanilla SaltBy...
White Spice Cake

White Spice Cake

May 13 2016
Starters & FinishesFeaturing BLiS Bourbon Maple Syrup & Hardwood Smoked Fleur de Selby Bl...
Kung Pao Octopus

Kung Pao Octopus

February 21 2016
Entrée's & SidesFeaturing BLiS Barrel Aged Fish Sauce  By Blīcher Creature Charcoal BYOB Kun...
Gourmet Pizza Sauce

Gourmet Pizza Sauce

November 17 2015
If you are a true pizza aficionado, then you certainly would be interested in working with various sauces, cheeses and dough combinations. Ingredients can make or break any recipe. Using only the freshest ingredients in your pizza sauce will bring your pizza to life with flavors that come together to say…..Fantastico!
Cream Cheese Stuffed French Toast

Cream Cheese Stuffed French Toast

September 30 2015
Entrées & SidesFeaturing BLiS Bourbon Barrel Maple Syrupby Blīcher Creature Andy Schmeider ...
Buffalo Chicken Pizza

Buffalo Chicken Pizza

September 30 2015
Entrées & Sides Featuring BLiS Blast Hot Pepper Sauceby Blīcher Creature Andy Schmeider Let'...
Pork Belly Warm Potato Oyster Mushroom Salad

Pork Belly Warm Potato Oyster Mushroom Salad

June 12 2015
Entrées & SidesFeaturing BLiS #9 Sherry Vinegar, BLiS Fish Sauce & BLiS Smoked Soy Sauceb...
General Tso's Quail

General Tso's Quail

April 20 2015
Entrées & SidesFeaturing BLiS Blast Hot Pepper Sauce & BLiS Bourbon Barrel Aged Soy Sauce...
Jameson Braised Pork Cheek with Truffled Colcannon Cakes

Jameson Braised Pork Cheek with Truffled Colcannon Cakes

March 17 2015
Entrées & SidesFeaturing BLiS Bourbon Maple Syrup, BLiS #9 Sherry Vinegar & BLiS Fish Sau...
Breakfast Crepes Three Ways

Breakfast Crepes Three Ways

February 13 2015
Entrées & SidesFeaturing BLiS #9 Sherry Vinegar, BLiS Bourbon Barrel Maple Syrup & BLiS F...
Oven Roasted Pork Shoulder

Oven Roasted Pork Shoulder

January 14 2015
The oven roasted pork shoulder by Elizabeth Schuler is sure to melt in your mouth. Tender and full of amazing flavor accented by BLiS products, it's a pork shoulder that grandma would surely love.
Chocolate Ganache Icing

Chocolate Ganache Icing

January 14 2015
Starters & FinishesFeaturing BLiS Bourbon Barrel Maple Syrupby Blīcher Creature Elizabeth Sch...